かくれ酒場　ココハレ

For 2 or more people.Please make your reservation by the day before.

◆ Assorted sashimi (4 kinds) selected by the owner himself

Our fish are carefully selected seasonal seafood by the owner, who visits the fishmonger every day.

Highly recommended by the owner, who has been watching fish for over 15 years!

◆Our most popular salad: Cocohare Vegetable Salad

Crisp vegetables with special dressing ♪

Charcoal grilled Satsuma Chiran chicken tataki

Exceptional meat quality and texture. Satsuma Chiran chickens are raised for 450 days and sourced from Kagoshima.

The charcoal-grilled tataki has just the right texture and a rich, savory flavor, allowing you to enjoy the natural deliciousness of chicken!

One of our three most popular menu items: 3 types of charcoal grilled yakitori

Three kinds of charcoal grilled yakitori, which is a must-have for most customers at our restaurant

We have received many comments saying, "I'm happy to be able to eat a little bit of yakitori" in the course menu.

◆ Fried chicken with a repeat rate of over 80%

Despite the thickness of the meat, the fried chicken is crispy on the outside and fluffy on the inside.

Our secret original recipe

The moment you put it in your mouth, the meat juices will ooze out!

◆Hot and fluffy [fried sweet potato sticks]

Our hidden popular menu item, "Whole Sweet Potato Tempura", is now available in easy-to-eat stick form.

Please try our "Whole Sweet Potato Tempura" next time you visit.

The most popular teppan menu item: Yamaimo Teppan

Cocohare's proud dashi stock is the key to our yam hot plate! Hot and fluffy

◆Our proud meat dish [Seared domestic beef]

The owner personally visits butcher shops to select the finest quality Japanese Black beef.

Tender and juicy charcoal-grilled seared meat

Enjoy the luxury until the very end

◆ [Original pasta] made with seasonal ingredients

Cocohare's original peperoncino is the base, and is combined with seasonal ingredients such as vegetables, mushrooms, and fish.

* Past customer consultation details

Q: “I don’t like the sashimi on the course.Can I change it?'

A: Yes, you can change it."

Q: Can I rent the entire place?

A: We do not offer private rentals.However, there is a high possibility that the venue will be booked exclusively for lunch parties (see below).

Q: Can I hold a lunch party outside of business hours?

A: “You are very welcome.We accept reservations for groups of around 10 people.Please make your reservation at least 2 days in advance."

◆In general, eating raw meat carries the risk of food poisoning.Children, the elderly, and other people with weak resistance to food poisoning should refrain from eating raw.